Meat Wrapper
Job Summary of Meat Wrapper:
People are drawn to shopping for fresh food at Sam’s Club because of the dedicated and friendly fresh food associates who are always ready to assist. Working in the meat team at Sam’s Club involves more than just cutting meat; it requires making critical choices regarding the quality, packaging, and presentation of meat products for consumers. The precision and care applied by meat department employees contribute to offering members high-quality products. Employees in the meat department play a crucial role in customer service, where a welcoming demeanor can significantly enhance the overall shopping experience for customers.
Job Duties and Responsibilities of Meat Wrapper:
- Work together with colleagues to form a robust meat group and adjust to the requirements of the business.
- Showcase understanding of business operations on the sales floor, behind-the-scenes activities, adherence to product safety regulations, and sanitation protocols. Responsible for handling meat items and upholding quality control measures.
- Utilize digital technology to enhance sales, enhance the shopping journey, and boost employee involvement. Embrace and promote the adoption of innovative tools within the organization.
- Maintain operational efficiency by upholding cleanliness and quality guidelines in the meat product work areas. Aid customers in making informed purchasing choices and oversee the proper packaging and storage of items following company protocols.
- Show support for the department and club by prioritizing the satisfaction of members and demonstrating a commitment to delivering excellent service and offerings.
- Adhere to the rules, protocols, and ethical guidelines set by the company. Embrace the Open Door Policy and be open to receiving and incorporating feedback.
Qualifications and Experience of Meat Wrapper:
- Individuals must be at least 18 years old to be eligible.
- Achieving proficiency in all mandatory job training and evaluation requirements.
- Having worked in a retail or customer service setting previously is advantageous.
- Proficiency in enduring extended periods of standing while functioning in a high-speed setting.
Benefits of Meat Wrapper:
- Health benefits encompass insurance for medical, vision, and dental care services.
- Financial advantages encompass retirement savings through a 401(k), opportunities to invest in stocks with purchase plans, and life insurance coverage paid for by the employer.
- Compensation for time not worked encompasses various benefits such as PTO, maternity/paternity leave, caregiving leave, mourning leave, civic duty leave, and voting entitlements.
- Additional advantages consist of temporary and permanent disability coverage, corporate perks, compensation for Military Leave, reimbursement for adoption and surrogacy costs, and various other perks.
- Live Better U is a program that provides educational benefits paid for by the company, covering a range of academic offerings from high school diplomas to bachelor’s degrees.
Salary:
- Hourly pay varies between $17.00 and $24.00, with the potential for exceeding the minimum wage.
- Additional pay in premiums varying from $0.35 to $3.00 hourly, depending on the specific schedule, geographical area, and job duties.
About Company:
In 1983, Sam Walton inaugurated the first Sam’s Club to cater to the increasing demand for purchasing goods in large quantities. Ever since its launch, Sam’s Club has significantly expanded, establishing over 600 clubs across the United States and another 100 clubs globally. By providing cost-effective wholesale products to its members, Sam’s Club simplifies the act of saving money for both families and small entrepreneurs. Sam’s Club currently sustains a workforce of approximately 110,000 employees in the United States. A typical club spans 134,000 square feet and retails bulk groceries and assorted merchandise. Additional offerings at most clubs encompass specialized amenities like a pharmacy, optical department, photo center, as well as a tire and battery center.